Fall Off (the wagon) Friday With Toasted Prosciutto Caprese
Course
Late Night
Cuisine
Homemade drunk food is so much better
,
Italian Late Night Snacks
,
Late night treat
Keyword
Fall Off (the wagon) Friday With Toasted Prosciutto Caprese
,
Fall off the Wagon Fridays
,
Italian Late Night Snacks
Ingredients
2
Slices
Prosciutto
1/2
Teaspoon
basil leaves
Basil has so many beneficial propertiesw, immune booster, blood vessel protector, Antioxidents, etc.
1/2
Teaspoon
Oregano
Oregano treats inflammation in the body.
1-2
Pieces
Ciliegine Mozzarella
1
Slice, Halved
Pane Turano Bread
1/2-1
Teaspoon
Olive Oil Mayo
http://www.kraftrecipes.com
1
Teaspoon
Extra Virgin Felippo Berio Olive Oil
Olive oil, super healthy for your heart
Instructions
First, preheat the oven to 325.
Next, cut the tomatoes, cut ciliegine mozzarella, and cut the bread in half.
Then, put a very thin layer of mayo on the bread, add the prosciutto, tomatoes, mozzarella, basil, oregano, and drizzle extra virgin olive oil.
Lastly, bake for 3-5 minutes until warmed….super delicious treat…..Enjoy
Recipe Notes
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